Products

SUGAR AND COLOR ADJUSTMENT TEMPLATE

Please feel free to use the template below to determine the approximate quantity of grape juice concentrate or Rossissimo wine is required to sweet or adjust the color of a finished wine.

Deionized Grape Juice Concentrate

This template is a useful tool to determine the approximate quantity of deionized grape juice concentrate required to sweet a wine.
Please fill in all the information in the boxes below
Quantity of finished wine to adjust >
litres
Initial wine sugar content >
g/l
Desired wine sugar content >
g/l
Brix degree of the deionized concentrate >
°Bx
equal to
g/l
Quantity of deionized concentrate to be added
litres

White Grape Juice Concentrate

This template is a useful tool to determine the approximate quantity of white grape juice concentrate required to sweet a wine.
Please fill in all the information in the boxes below:
Quantity of finished wine to adjust >
litres
Initial wine sugar content >
g/l
Desired wine sugar content >
g/l
Brix degree of the white concentrate >
°Bx
equal to
g/l
Quantity of white concentrate to be added
litres

Red Grape Juice Concentrate

This template is a useful tool to determine the approximate quantity of red grape juice concentrate required to sweet and adjust the color of a wine.
Please fill in all the information in the boxes below:
Quantity of finished wine to adjust >
litres
Initial wine sugar content >
g/l
Initial wine color >
O.D.(*)
S.J.(§)
Brix degree of the red concentrate CR >
°Bx
equal to
g/l
Color of the red concentrate >
S.J.(§)
R
equal to
O.D.(*)
Quantity of red concentrate to be added >
litres
Wine sugar content after the adjustments
g/l
O.D.(*)
Color of the finished wine after the adjustments
S.J.(§)

(*) = Optical density @ A420nm + A520nm
(§) = San Joachin Valley color index

Rossissimo Wine

This template is a useful tool to determine the approximate quantity of rossissimo wine required to adjust the color of a finished wine.
Please fill in all the information in the boxes below:
Quantity of finished wine to adjust >
litres
Initial wine color >
O.D.(*)
Rossissimo wine color >
O.D.(*)
Desired color of the finished wine >
O.D.(*)
Quantity of Rossissimo wine to be added
litres
(*) = Optical density @ A420nm + A520nm